Champagne : VEUVE DU VERNAY - Demi Sec 75cl Bottle This demi-sec sparkling wine from Veuve de Vernay abounds in unique and subtle blends of fruity flavours with long lasting elegant bubbles.

Champagne : VEUVE CLICQUOT - Yellow Label 12x 37.5cl Half Bottles A Champagne House is eventually judged on the quality of its Brut Non Vintage. It is in the making of such a wine that the true Art of Champagne blending reveals itself.This is an art in which the House of Veuve Clicquot excels. Our Brut Yellow Label reflects the superb vineyards we own and the consistent nature of our House style. The predominance of Pinot Noir provides the structure that is so typically Clicquot, while a touch of Pinot Meunier rounds out the blend. Chardonnay adds the elegance and finesse essential in a perfectly balanced wine.Grapes from as many as 50 to 60 different Crus go to the blending of Yellow Label. Traditionally, the proportion of each grape variety used is : 50 to 55% Pinot Noir -+ 15 to 20% Pinot Meunier -+ 28 to 33% Chardonnay.These figures vary slightly from year to year according to conditions. The Chef de Caves has to achieve the total consistency of taste, which makes Yellow Label so immediately recognisable, so utterly reliable both in terms of quality, colour and bouquet.He will draw on priceless Reserve wines for the blend: from 25 to 35%, sometimes as much as 40% to ensure the continuity of the House style. Each of these older wines - perhaps 9 years old - is kept separately to preserve the unique qualities of the vineyard and the vintage.First, Yellow Label looks beautiful: golden-yellow, with a foaming necklace of tiny bubbles. Next it is so pleasing to the nose: initially reminiscent of white fruits and raisins, then of vanilla and later of brioche. Note the fine balance between the fruity aromas coming from the grape varieties and the toasty aromas following the ageing in the bottle.The first sip delivers all the freshness and forcefulness so typical of Yellow Label with a symphony of fruit tastes following on. Here is a true member of the powerful Brut family, well structured, admirably vinous. The lingering aromas echo and re-echo, with each fruit or spice note distinct.Veuve Clicquot Yellow Label manages to reconcile two opposing factors - forcefulness and finesse - and to hold them in perfect balance. This consistent power to please makes it ideal as an aperitif, and perfect as the Champagne to enjoy with a meal.

Champagne : VEUVE DU VERNAY - Brut 75cl Bottle Pale straw in colour with long lasting bubbles. French and lively on the nose, with more good fruit and persistent length - an harmonious finish.

Champagne : VEUVE CLICQUOT - Ros+¬ Reserve 1998 75cl Bottle The finest wines of the Cote des Blancs and Montagne de Reims combine with those of Bouzy to make their vintage ros+¬ reserve,the crowning achievement of a remarkable year. A wine of perfect balance and structure with extraordinary finesse.It's bouquet is complex and powerful, the predominant aroma is of red fruits, in total harmony with a hint of spice.Please store this fine Champagne carefully, horizontally in a cool place away from the light and sudden changes in temperature, it should be chilled before serving.

Champagne : VEUVE CLICQUOT - Yellow Label 75cl Bottle A Champagne House is eventually judged on the quality of its Brut Non Vintage. It is in the making of such a wine that the true Art of Champagne blending reveals itself.This is an art in which the House of Veuve Clicquot excels. Our Brut Yellow Label reflects the superb vineyards we own and the consistent nature of our House style. The predominance of Pinot Noir provides the structure that is so typically Clicquot, while a touch of Pinot Meunier rounds out the blend. Chardonnay adds the elegance and finesse essential in a perfectly balanced wine.Grapes from as many as 50 to 60 different Crus go to the blending of Yellow Label. Traditionally, the proportion of each grape variety used is : 50 to 55% Pinot Noir -+ 15 to 20% Pinot Meunier -+ 28 to 33% Chardonnay.These figures vary slightly from year to year according to conditions. The Chef de Caves has to achieve the total consistency of taste, which makes Yellow Label so immediately recognisable, so utterly reliable both in terms of quality, colour and bouquet.He will draw on priceless Reserve wines for the blend: from 25 to 35%, sometimes as much as 40% to ensure the continuity of the House style. Each of these older wines - perhaps 9 years old - is kept separately to preserve the unique qualities of the vineyard and the vintage.First, Yellow Label looks beautiful: golden-yellow, with a foaming necklace of tiny bubbles. Next it is so pleasing to the nose: initially reminiscent of white fruits and raisins, then of vanilla and later of brioche. Note the fine balance between the fruity aromas coming from the grape varieties and the toasty aromas following the ageing in the bottle.The first sip delivers all the freshness and forcefulness so typical of Yellow Label with a symphony of fruit tastes following on. Here is a true member of the powerful Brut family, well structured, admirably vinous. The lingering aromas echo and re-echo, with each fruit or spice note distinct.Veuve Clicquot Yellow Label manages to reconcile two opposing factors - forcefulness and finesse - and to hold them in perfect balance. This consistent power to please makes it ideal as an aperitif, and perfect as the Champagne to enjoy with a meal.

Champagne : VEUVE CLICQUOT - Vintage Reserve 1996 75cl Bottle November 2002. The winter of 1996 is very cold, temperatures reach ?15-¦C without however damaging the vines. The spring is dry and sunny, budding starts between 20th and 24th April depending on the grape varieties. May is dull and cool and some spring frosts damage the Champagne vineyards. The Veuve Clicquot vineyards are spared: thanks to their location on the slopes, they are not too sensitive to this type of frosts.July is very dry and the second fortnight almost leads to a drought situation for the vineyards. Some salutary rains in late August bring back optimum conditions for the growth of the vine. The harvest starts on September 16th for the early villages. Harvest conditions are excellent: dry and hot weather. Never in living memory has such a great balance been reached in Champagne between maturity (10-¦ GL) and acidity (10 g/L in H2SO4). The very dry weather conditions have naturally concentrated the components of the grape. The first tastings are very promising and are the signs of long-keeping wines.The Vintage Reserve 1996 is composed of 59% of pinot noir, 8% of pinot meunier (i.e. two thirds of black grapes), and 33% of chardonnay.The choice of the origin of the grapes is of prime importance: only 20 Crus, exclusively Grands and Premiers Crus, are used in the blending of this cuv+¬e. They are located in the Montagne de Reims, the Grande Vall+¬e de la Marne and the C+¦te des Blancs.The Vintage Reserve 1996 shows a beautiful deep gold colour, with slight green hues. The sparkle is lively and persistent. The nose is expressive and complex. The first impression is of citrus, yellow fruit (peach, apricot, mirabelle plum) together with subtle dry fruit aromas (hazelnut, almond) and spices (cinnamon, vanilla, honey).In the mouth, it is very full and well structured, and for its age, still dominated by freshness, truly representative of the 96 vintage. Richness and intensity are wonderfully associated. The remarkable balance means that this champagne will keep for a exceptional length of time. The lingering impression of volume and power definitely place this vintage 1996 in the true Veuve Clicquot style.In its youth, a great aperitif wine, and in a few years it will be a wonderful champagne on your table, where it will be the perfect match for seawater fish (Bass, Turbot, John Dory). This vintage 1996 will probably be listed along with the mythical Clicquot vintages, for which only a long ageing will bring out the numerous aspects of this wine. As for its famous predecessors, age will have become a virtue.

Champagne : VALLFORMOSA - Cava, Brut 75cl Bottle A fresh cava, with a light, long-lasting taste and excellent bouquet the result of two years ageing. Well-integrated bubbles, good yeasty aroma with hints of apricot. It's clear, clean straw colour hints at the elegant, classical finish to follow.

Champagne : TAITTINGER - Brut Prestige Ros+¬ 75cl Bottle A blend of various Champagne wines from several harvests. A small quantity of red wine from our own vineyards is added before bottling to give this wine its delightful pink hue. The colour, brilliant pink, is shimmering and intense. The bubbles are fine and the mousse persistent.The nose, satisfyingly intense, is both fresh and young. It gives off aromas of red fruit (freshly crushed wild raspberry, cherry and blackcurrant).On the palate, this is a velvety wine of fine balance, and body - a subtle wine with flavours of fresh fruit.In all, a very pleasing wine of balance and youth. A wine for both early and late evening. A delicious accompaniment to fruit desserts (fruit tart, fruit salad).This is an enchanting wine of vigour, combining freshness of Spirit with the refinement of Heart.

Champagne : TAITTINGER - Brut Reserve 75cl Bottle Taittinger non-vintage cuvee prestige's colour is brilliant, golden straw yellow. The bubbles are fine. The mousse is both discreet and persistent. The nose, very expressive and open, is both fruity and bready. It exudes aromas of peach, white flowers (may blossom, acacia) and vanilla pod. On the palate, this lively fresh wine is at once in harmony. This is a delicate wine with flavours of fresh fruit and honey.It can be drunk as an aperitif or with food, preferably with an evening meal. It is a perfect accompaniment to white meat (lamb with chanterelles), crayfish or mushroom quiche.

Champagne : R de RUINART - Ros+¬ 75cl Bottle Ruinart Ros+¬, as with all Ruinart champagnes, is made with a high proportion of Chardonnay giving great finesse and elegance - so characteristic of Ruinart champagnes.Presented in an elegant 18th century style bottle, this champagne reveals such a fresh, distinctive, rose petal pink colour. To be served as an aperitif, followed by poultry, white meats. A blend of 45% Premier Cru Chardonnay and 55% Premier Cru Pinot Noir of which 18 % vinified in red. Of orange-yellow appearance, rose petal colour. Very fine, profuse and sustained long-lasting bubbles. A very fine nose, subtle and fruity: small red berries such as redcurrant and blackberry. A very intense wine.A vigorous taste , and well-balanced palate. A fine, smooth, and supple wine with notes of morello cherry. A relatively long finish.

Champagne : R de RUINART - Brut 75cl Bottle The care, talent and skill of the cellar master will all contribute to the making of this champagne. Golden and delicate, showing such subtle aromas, this perfect blend of chardonnay and pinot noir will give a sparkle to every moment in life.R de Ruinart is a fine wine. On the nose notes of white fruit predominate. On the palate the wine is both round and soft. A champagne to celebrate every occasion in life. Blend - 40 % Chardonnay, 60 % pinot noir of which 25 % reserve wines. Appearance - Golden yellow colour with a beautiful brilliance. Very good mousse and fine bubbles. Nose - A very delicate, fresh, and fruity nose, showing notes of white fruits mainly pear. Beautiful intensity. Taste - Harmonious, vivacious and lively wine. Well-balanced, full, with aromas of ripe fruits (greengage). A pleasant, lengthy finish.

Champagne : PIPER HEIDSIECK - Brut Ros+¬ Sauvage 75cl Bottle A charming wine with delicate and enchanting accents. It gives an impression of youth and vigour but also tenderness and serenity. The ultimate in refinement.Based on a blend of about fifty crus; the same approach to blending as that of the Brut Cuv+¬e, with the addition of a proportion of red Champagne wine, which gives this wine not only a style typical of Piper-Heidsieck but also a distinctive colour and fruity taste. The harmony of the blend develops during a long maturing process lasting at least thirty months in the Piper-Heidsieck chalk cellars.It can be drunk as an aperitif and served at a cocktail party, garden reception, an all-night party lasting until dawn, an intimate t+¬te-+á-t+¬te or a gathering of friends.It is also ideal for a sophisticated dinner party. In the kitchen, it can be used to prepare fish and chicken, and desserts based on red fruit.A carefully studied simplicity that will enable you to express a spontaneity full of charm.An intense colour, a clear and deep pink, whilst on the nose, the first impression is fresh, suggesting the high spirit and vivacity typical of the Piper-Heidsieck style. It has a strong aroma of red fruit, dominated by the Morello cherry. This is followed by a fragrant harmony of citrus fruit, mandarins and blood oranges. The final impression leaves a hint of cinnamon.The palate is lively, generous - an intense wine. Its freshness is expressed by the slight tartness of red fruit, which then mellows with the aromas of macerated fruit and red plums. The final sensation is exuberant and warm.

Champagne : POL ROGER - Brut 75cl Bottle Pale gold with a very fine bead; flowery, delicatley toasty aroma with fruit and complexity; creamy, beautifully balanced with a dry, harmonious finish.The brut non-vintage blend is traditionally composed from about 30 to 35 still based wines, drawn from different vineyard sites, grape varieties and vintage years. It usually contains wines of at least two vintages, often three or four. Reserve wines compose between 20-30% of the traditional blend. The Brut non-vintage is never sold until the youngest component is at least three years old, which gives it more character and body.

Champagne : PIPER HEIDSIECK - Brut 24x 200ml Bottles Piper-Heidsieck cuv+¬e Brut is an exceptionally well balanced champagne fresh and lively, with light aromas of citrus fruits and spring flowers. Piper-Heidsieck cuv+¬e Brut champagne brings its own lively, vivacious and exuberant character to dry champagne's traditional elegance and finesse. Piper-Heidsieck's cuv+¬e Brut combines 50 rigorously selected growths.Pinot Noir and Pinot Meunier grapes give cuv+¬e Brut its structure and elegance. Reserve wines from earlier years are used to create a more rounded blend and ensure the originality of the Piper-Heidsieck style. The wine's harmony develops over the course of slow ageing in Piper-Heidsieck's chalk cellars.Ideal for drinks with friends, cocktail and garden parties, nights spent enjoying every moment until dawn's early light, informal fish and seafood dinners, 'nouvelle cuisine' surprises all manner of choice is permitted! A wine that celebrates joie de vivre, and the pleasure of getting together with the people we love.

Champagne : PIPER HEIDSIECK - Brut 75cl Bottle Piper-Heidsieck cuv+¬e Brut is an exceptionally well balanced champagne fresh and lively, with light aromas of citrus fruits and spring flowers. Piper-Heidsieck cuv+¬e Brut champagne brings its own lively, vivacious and exuberant character to dry champagne's traditional elegance and finesse. Piper-Heidsieck's cuv+¬e Brut combines 50 rigorously selected growths.Pinot Noir and Pinot Meunier grapes give cuv+¬e Brut its structure and elegance. Reserve wines from earlier years are used to create a more rounded blend and ensure the originality of the Piper-Heidsieck style. The wine's harmony develops over the course of slow ageing in Piper-Heidsieck's chalk cellars.Ideal for drinks with friends, cocktail and garden parties, nights spent enjoying every moment until dawn's early light, informal fish and seafood dinners, 'nouvelle cuisine' surprises all manner of choice is permitted! A wine that celebrates joie de vivre, and the pleasure of getting together with the people we love.

Champagne : PIPER HEIDSEICK - J Paul Gaultier Special Cuvee 75cl Bottle A lovely silvery gold, a beautiful persistent thread of bubbles to make a spirited wine.An initial floral note of roses and peonies followed by woody and ferny notes. Subsequently, hints of ripened fruit (apples, pears) and plum brandy can be distinguished. The finale is filled with whipped cream and mild spices like bergamot for a complex and radiant wine.A lively wine with a distinguished and dynamic freshness. An exotic touch of mangoes, kiwis, citrus fruits and fresh figs, followed by a warm finale, characterised by an inkling of cereals and meringue.The general impression remains that of an expressive wine, which finds its personality in a balance between freshness and power, vinosity with an exotic touch that longs only to express itself.When two passionate personalities come together, magic inspires their creation. The encounter between Jean Paul Gaultier, the famous fashion designer, and Champagne Piper-Heidsieck, has led to the creation of the Special Cuv+¬e Piper-Heidsieck dressed by Jean Paul Gaultier, an original but deliberate approach that is prestigious and almost insolent in its beauty.For those moments in life when one dares, is on the loose. When life seems to offer the ideal condition to be one's self, to drop all false pretence and enjoy. Enjoy the great smaller moments of life , enjoy the end of a project and share with all the team the satisfaction of something finished, well done and all together.This unique feeling deserves a special wine.

Champagne : PERRIER JOUET - Grand Brut 75cl Bottle Founded in Epernay in 1811, the house of Perrier Jouet is known the world over for its high quality champagne and its prestigious vineyard. Its Grand Brut is pleasant and elegant, with subtle aromas. A very light, unusually fine champagne.

Champagne : PERRIER JOUET - Belle Epoque 1996 75cl Bottle At Perrier-Jouet, they believe there is nothing quite as romantic as a fine Champagne shared with the one you love. The great house of Perrier-Jouet of Epernay, France was founded by a couple who fell in love with the vineyards of Champagne and each other. Together they created the world's most passionate Champagne. The famous 'flower bottle' contains Perrier Jouet's most distinguished Champagne, a single year vintage ennobled by the patrician Chardonnay grapes from Cramant.

Champagne : MUMM - Cordon Rouge 75cl Bottle A true classic with a unique character and irreproachably consistent taste, it's name alone conjures up a whole world of flavour. All the richness and finesse of the Mumm vineyard is expressed in Cordon Rouge. In the late nineteenth century, this champagne was decorated with the famous red ribbon, as a tribute to the L+¬gion d'Honneur. In their new finery the bottles were presented to Mumm's best customers. The decoration became the hallmark of one of the world's most renowned champagnes, Mumm Cordon Rouge!

Champagne : MOET & CHANDON - Milliseme Ros+¬ 1998 75cl Bottle Since 1743, Moet & Chandon's know-how has evolved through an intimate knowledge of the Champagne region, expertise that has been shared over generations and a unique vineyard.1998 will be remembered as a classic year for Champagne and one which produced grapes of exceptional maturity. This 1998 Rose, the house's 65th vintage, is marked by chocolate and vanilla notes with an overriding sense of purity and density. The initial density gradually tails away, balanced by the glow of fruity end notes remeniscent of plums.

Champagne : MOET & CHANDON - Brut Imperial 75cl Bottle Brut Imperial. The archetypal Moet & Chandon marque. An harmonious blend of all three grape varietals and reserve wines. Brut Imperial is a subtle, drier-styled champagne, pale yellow in colour with shades of green, delicately vinuos with a lime and vine blossom attack. Predominantly Pinot characteristics being very ample on the palate with a discreet finish. An apperitif wine which also accompanies fish dishes.

Champagne : MOET & CHANDON - 1998 75cl Bottle Twenty wines have been blended to convey the characteristics of the 1998 harvest, and to create this full-bodied and authentic wine. The generosity of this assemblage built on its delicacy and vivacity is revealed by its ageing in the cellar. The 1998 harvest is a vintage marked by early flowering. Early budding and a hot thundery spring permitted quick flowering, which was completed by the first fortnight of June. Despite very early average temperatures, the summer was remarkable for its sunshine and dryness until the beginning of the harvest (September 10th). The later start of the rains did nothing to affect the quality of the harvest. The wines are fine, clear and expressive. 30% Chardonnay, 50% Pinot Noir and 20% Pinot Meunier of a medium gold colour with hazlenut and coffee aromas, complimented by delicate lime and ripe wheat shades with a wonderful roundness and balance, built on delicacy and vivacity.The full bodied nature of this wine compliments chicken pates, scallops, fish dishes and creamed meats and caramelised fruit tart.

Champagne : MERCIER - Brut Ros+¬ 75cl Bottle Salmon-pink with strong strawberry fruit and a light but appealingly fresh palate.

Champagne : MARIE de MOY - Brut 75cl Bottle Champagne Marie de Moy is composed of 1/3 of Chardonnay, 1/3 Pinot Noir and 1/3 of Pinot Meunier.It has a bright Champagne tint with fine bubbles forming a persistent ring displaying exotic fruit and floral aromas.An elegant Champagne combining finesse and power with an end which has delicate fresh fruit flavours and a concentrated finish.

Champagne : LOUIS ROEDERER - Cristal 1990 75cl Bottle You won't forget this vivid and expressive Champagne. It packs in compound layers of citrus, vanilla, pear and nutmeg that harmonize and linger on the finish. Bright acidity makes it extra refreshing and layered. It has really opened up since last year. Best from 2000 through 2010.

Champagne : LOUIS ROEDERER - Cristal 1997 75cl Bottle Created in 1876, this is a Champagne at it's finest, as inspired today as it has always been, the embodiment of elegance and purity.Cristal is made according to the strictest criteria based on a drastic process of selection applying to the vintage, the cru, the village, the grapes and finally the wines. Only Pinot Noir and Chardonnay grapes from the House's 10 most celebrated crus are used in the production of this legendary cuvee.

Champagne : LOUIS ROEDERER - Cristal Ros+¬ 1996 75cl Bottle Intense, generous bouquet with predominant aromas of figs, raspberries and wild strawberries. An immense wine with great finesse. A succession of red fruit flavors lead to a lingering finish. It is soft and fresh, and distinguished by its silky elegance.

Champagne : LOUIS ROEDERER - Brut 75cl Bottle Brut Premier non-vintage is the embodiment of Louis Roederer style, combining all the fruitiness and freshness of youth with the vinosity of a fully mature wine. This is a structured and elegantly mature wine, with a lively attack and a smooth palate.The blend is 1/3 Chardonnay and 2/3 Pinots, including 10% of reserve wines aged in oak casks for 2-5 years. The maturation is an average of three years ageing on lees, plus another six months after dsgorging.A pale golden colour, delicate with a persistent beading. Rich yet subtle bouquet with hints of hawthorn, almonds andtoast. Clean attack, creamy structure.Brut Premier is excellent as an apperitif but also readily accompanies light entrees based on fish or shellfish.

Champagne : LANSON - Black Label 75cl Bottle A quality Champagne, loved the world over and is a showcase for the ideas and character of those making it.Three grape varieties come into making of Lanson Brut: Pinot Noir and Pinot Meunier (black grapes) and Chardonnay (white grapes). An impressive range of 40 to 50 crus are blended together to form this Champagne and they are all vivified seperately so the cellar master has an exceptional choice of aromas available to him, thus guaranteeing the consistent Lanson taste at all times.Lanson is one of the very few Champagne Houses not practising malolactic fermentation, a fact to be noted in Champagne. This Lanson tradition allows wines to develop to the full and to better their wealth of aromas. 3 Years ageing in over 4 miles of cellars, combined with the cellar master's expertise, are essential components of perfect maturing.Lanson Brut's brilliant and clear colour is remeniscent of the straw colour and hints of amber characteristic of the Pinot Noir grape. In the glass, it is lively with a fine string of bubbles.On the nose, the impression is one of vitality and scents of spring, mixed with a touch of 'toast' and honey.To the palate are bouquets of ripe fruit and citrus fruit to create a sensation of fullness, fruitiness and lightness. A pleasant racy wine with a long and lingering taste.

Champagne : LAURENT PERRIER - Ros+¬ 75cl Bottle The shape of the badge on the bottle dates back from Henry V and is one of the rare Pink Champagnes obtained by maceration which gives its remarkable flavour.10 different crus originate from the most beautiful areas of Champagne; Ambonnay, Bouzy, Louvois and Tours sor Marne. Maturation takes a minimum of four years and disgogement is carried out manually.100% Pinot Noir, a salmony colour, frank and fresh on the nose with a large array of small red berries. The fruit is dominant in the mouth with first impressions being very acidulous and frank and should be served at between 8-10 degrees and can accompany poultry, young cheeses and fruit desserts.

Champagne : LAURENT PERRIER - Brut 75cl Bottle Laurent Perrier has become one of the great Champagne names by achieving a consistently high standard.This delightful wine has a pale golden colour and fine citrus notes in the bouquet, confirmed on the palate, followed by a slight yeastiness and some biscuity flavours.Like all good champagne it has an exhilarating finish.This Brut NV is a blend of 45% Chardonnay, 40% Pinot Noir and 15% Pinot Meunier.

Champagne : LANSON - Ros+¬ 75cl Bottle Lanson was one of the first brands to offer Ros+¬ Champagne. In this respect, the House has over 50 years experience.Ros+¬ derives its pink tint from the blending of the 3 classic grape varieties, Pinot Noir, Pinot Meunier and Chardonnay. It is produced in the traditional way with a small amount of fine red wine made exclusively from Pinot Noir to give the wine its colour. Lanson Brut Ros+¬ retains the same consistent personality. Indeed, being a non-vintage allows the blending of 40 to 50 cuve+¬s of different years.After 3 years of ageing in the cellars, this blend becomes one of the most sought after and consumed champagnes in the world.It gives off aromas of flower and fruit much like those of Black Label, but without the touch of red berries and displays harmony and balance between roundness and freshness.

Champagne : KRUG - Grand Cuv+¬e 75cl Bottle Henri Krug said, 'Krug Grand Cuv+¬e is as a symphony, a composition where all the instruments play together, complimenting each other in total harmony'.The composition of the cuvee is a stunning mosaic of flavours where the three champagne grapes, 20-25 growths and 6-10 different years, combine to give Grand Cuv+¬e its complexity, elegance and consistency year after year, blend after blend.The bouquet is wonderfully creamy, leading to a magical combination of weight and balance on the palate. The long, lingering finish is both nutty and toasty, ending with a final flourish of freshness.

Champagne : J B LECHERE - Blanc de Blanc Cuv+¬e Orient Express 75cl Bottle Lechere's Orient Express Champagne offers a gorgeous perfume of vanilla, tropical fruits and citrus, with creamy nuances. On the palate it is creamy, flavourful, with great style and finesse, laced with tropical fruit, citrus and vanilla that has an impeccable balance and a long finish - delicious and a great cuv+¬e.

Champagne : J B LECHERE - Brut 1er Cru 75cl Bottle A lovely no-vintage Champagne with good fruit concentration, yeasty notes and a creamy long finish. Compelling flavours and a velvety mousse. Almost sweet, it is well rounded well balanced and attractive.

Champagne : KIR ROYAL - Cuv+¬e Prestige 75cl Bottle Kir Royal, one of the most famous French drinks, increasingly popular all around the world is an unforgettable blend of French sparkling blanc de blancs wine with a delicate maceration of the finest cassis.This very exclusive recipe in the long tradition of Lejay Lagoute, inventor in 1841 of the world famous creme de cassis de Dijon guarantees a totally natural product, preservative free with a unique and delightful taste.Best served well chilled.

Champagne : FAUSTINO - Cava Brut Reserva 75cl Bottle A pale, bright, straw-yellow colour with small enduring bubbles which form a crown. On the nose this cava is elegant with a wonderful yeast complexity. Hints of vanilla and lime and on the palate is lighly acidic and elegant, revealing fruit in the finish.

Champagne : FAUSTINO V - Cava Extra Dry 75cl Bottle Transparent and clean lemon yellow with small bubbles and an aroma that is delicate and refined with lime and golden apple hints.Rich in the mouth with pronounced citrus flavours.Aged for 24 months lying horizontally in the bottle.

Champagne : FRANCOIS HEMART - Brut, A++ Grand Cru 75cl Bottle Pale gold, shiny, gold reflection, fine mousse and lively. A combination of a modern and traditional Champagne; open, lively, spontaneous, with refreshing notes of wild anise. It is also substantial, tasty, almost vineux with hint of fatness with yellow fruit and dry apricot.The power and the fatness of the A++ hill sides offer, in their prime youth, the opportunity to create this beautiful cuv+¬e of conviviality and spirituality.Fermented and aged in stainless steel vats for 6 months, aged in oak for 6 months followed by 2 years of bottle ageing.

Champagne : FRANCOIS HEMART - Rose, A++ Grand Cru 75cl Bottle The Champagne has a delicate colour of silk and a fine mousse with persistence and generosity. This wine reveals a world of tenderness and softness. Sensual and passionate, feminine, full bodied, wild strawberries, evolved cassis and liquorice.The Ros+¬ has been made with the help of an A++ Rouge, Appellation C+¦teaux Champenois which was the first red wine ever made in the region and that gives its authentic link to the history of Champagne. Fermented and aged in stainless steel vats for 6 months, aged in oak for 6 months followed by 2 years of bottle ageing.For over 10 centuries, the wines of A++ have been classed within the first and most nobles still wines in the world. When, at the end of the 17th century, circumstances led to the discovery of sparkling wines, A++, due to the unique southern exposure and its chalky hills, established the renown of this new product. It was, of course, called vin d'A++ as the Champagne appellation appeared in 1887. Today, out of 323 crus of the Champagne region, only 17 are classified as 'Grands Crus 100%'. A++ is one of them.

Champagne : DOM PERIGNON - 1996 75cl Bottle The most incredible champagne. From Royal tables to Michelin Star restaurants and trendy Bars, Dom Perignon has always been enjoyed in the most exclusive and most famous places around the world.An effervescent wine of a golden hue with glints of silver and green and very delicate, numerous and vivacious bubbles that form an unbroken ring in the glass. The wine is bright, limpid and displays good concentration.The nose has fine intensity with classic background aromas of pur+¬e of apples, poached pears, vanilla, hazelnuts, melba toast and yellow-plum jam as well as superb hints of quince and chalk.On the palate the attack is incisive and combines acidic freshness with the finesse of the bubbles. It's also very fruity with flavours of very ripe light-coloured fruit. Try it with rock lobster Parisian style, lobster thermidor, caviar, poached turbot with champagne sauce, or, on its own, since Dom P+¬rignon is sufficient unto itself.

Champagne : CHARLES HEIDSIECK - Brut Reserve 75cl Bottle Charles Heidsieck Brut R+¬serve cellared in 1998.An uncommon voyage of the senses.Colour: tint is golden, straw-yellow and deep.Nose: the nose is delicate but fresh. In the beginning floral notes, with violet, iris, lilac and hints of citrus peel. Followed by fruity notes of fresh fig, greengage plums and stewed rhubarb. The finish becomes warm and elegant around lush hints of honey, creamy pastry and biscuit.Palate: The attack is strong. The first expressions are citrus fruit and apricot or white peach. This is followed by warmer, richer hints of cereals, dried fruits and nougat.

Champagne : CATTIER - Antique Gold Premier Cru 75cl Bottle Stunning presentation is the 'Arabesque' special bottle in gold and within its gold, metal-thread gift-box. A blend of 75% Pinot Noir and Pinot Meunier and 25% Chardonnay. Gold and amber in colour. A nose of flowers, white fruits and some touches of citrus fruits. In the mouth it is fresh, vinous with dried fruits and a brioche bread. Long in the mouth. Accompaniment as an ap+¬ritif, with cocktail snacks. Can also accompany white meat and game. Serving temperature of between 6-¦ and 8-¦. Enjoy preferably within 2 years.

Champagne : BILLECART-SALMON - Brut Reserve 75cl Bottle The aromas are cheifly characterised by pear and blackberry with hints of cut hay. Light and refined with a touch of citrus on the finish.Billecart-Salmon is one of the few remaining Champagne houses to be owned by the original family and was established in 1818 by Nicolas-Fran+ºois Billecart. Most of Billecart-Salmon's fruit comes from a small vineyard holding, though this is supplemented with grapes bought in from the Marne Valley and the Montagne de Reims.Meticulous production techniques, from the use of their own cultured yeast to its long, slow, cool fermentation, ensure that the family has 100% control of production.

Champagne : BOLLINGER - Grand Ann+¬e 1997 Magnum 1.5lt Grande Annee, the name, signifies that Bollinger's vintage champagne is only released during 'great' years.The Grande Ann+¬e blend comes only from a particularly fine harvest. When such a harvest occurs the House selects its best wines, cru by cru and grape variety by grape variety - the key to the particular year. Each wine is individually fermented in oak casks prior to blending. On average, the blend is composed of 65% pinot noir and 35% chardonnay.The Grande Annee always ages for a minimum of five years in its bottle, magnum or jeroboam corked with a traditional cork. Champagne Bollinger PDG, Ghislain de Montgolfier says, Grand Annee 1997 is a superb win. We could describe it as a blend of the monster '96 and the rich '89'.

Champagne : BOLLINGER - Special Cuvee 75cl Bottle Bollinger only produces two different blends: that designed for the non-vintage Special Cuv+¬e, and that which will become vintage Grande Ann+¬e. Following the harvest period, Bollinger's decisions on blending are not made before January. The blend for the Special Cuv+¬e is an ideal version of the classic Champagne blend, using the different grapes of a given year from a variety of crus, with the addition of older, reserve wines. This blend necessarily incorporates subtle variations each year whilst remaining consistent to a style. It is, therefore, the hardest of all Bollinger to make. It contains the full expression of the Bollinger style and the House feels it should be judged on this - its benchmark wine. The denomination Special Cuv+¬e was created in 1911. The idea came from William Folks, then partner of the illustrious London House of Mentzendorff. This great wine lover felt it was an insult to simply call this great wine non vintage. The suggestion of naming it Special Cuv+¬e was immediately approved by Monsieur Bollinger.A blend par excellence, the Special Cuv+¬e is the purest expression of the Bollinger style; of its craftsmanship and its singular conception of what a champagne should be. It is, therefore, on this wine that the House of Bollinger shows how it is different from other Champagne Houses, asserts its qualitative policy and by which it asks to be judged.Madame Bollinger - I drink it when I'm happy and when I'm sad. Sometimes I drink it when I'm alone. When I have company I consider it obligatory. I trifle with it if I'm not hungry and drink it when I am. Otherwise I never touch it - unless I'm thirsty.

Champagne : BOLLINGER - Grand Ann+¬e 1997 75cl Bottle Grande Annee, the name, signifies that Bollinger's vintage champagne is only released during 'great' years.The Grande Ann+¬e blend comes only from a particularly fine harvest. When such a harvest occurs the House selects its best wines, cru by cru and grape variety by grape variety - the key to the particular year. Each wine is individually fermented in oak casks prior to blending. On average, the blend is composed of 65% pinot noir and 35% chardonnay.The Grande Annee always ages for a minimum of five years in its bottle, magnum or jeroboam corked with a traditional cork. Champagne Bollinger PDG, Ghislain de Montgolfier says, Grand Annee 1997 is a superb win. We could describe it as a blend of the monster '96 and the rich '89'.

Champagne : BARRAMUNDI 75cl Bottle This pale straw coloured sparkling wine exudes scents of honey, smokey hazlenuts and minerals. In the mouth it is dry and light with some bite and lingering fruit intensity. Cellar for only a few years.

Champagne : Pommery Brut Royal NV, 75cl A Princely Champagne, as befits its titled winemaker!

Champagne : Pommery Pop N.V., 75cl "Impertinent and deliberately out of step, POP is a champagne with a determined commitment to the future."

Champagne : Moët & Chandon Brut Impérial 1998, 75cl Probably the most famous of brands - clean, crisp and elegant.

Champagne : Dom Pérignon 1995, 75cl A legendary Champagne that never fails to impress. Need we say more?

Champagne : Pol Roger White Foil NV, 75cl Premium non-vintage with more elegance, length and complexity than your average NV.

Champagne : Bollinger Grande Année 1996, 75cl Bollinger only makes Grand Annee in the best vintages. This has all the finesse and elegance you'd expect.

Champagne : Veuve Clicquot NV, 75cl Pinot Noir grapes provide a big, bouncy fruity style.

Champagne : Malard Rosé Brut Excellance, 75cl A delicate, coppery pink Champagne with watermelon and strawberry flavours that's great for drinking now.

Champagne : Lanson Black Label NV, 75cl One of the longest-serving winemakers oversees this consistently outstanding performer.

Champagne : Moët & Chandon Brut Impérial NV, 75cl One of the most stylish Non Vintages on the high street.

Champagne : Moët & Chandon Brut Impérial NV, 37.5cl For those 'can't drink a WHOLE bottle' moments...

Champagne : Moët & Chandon Brut Impérial NV, 20cl The most popular Champagnes there is, in an individual serving - ideal to treat yourself.

Champagne : Heidsieck Dry Monopole Blue Top NV, 75cl Pinot Noir dominates this Champagne, full of rich fruit character.

Champagne : Heidsieck Dry Monopole Diamant Bleu 1989, 75cl A really luscious mouthfull of rich, toasty fizz.

Champagne : H. Blin & Co. Brut Tradition NV, 75cl Elegant and fruity Champagne from a brilliantly-run co-operative in the Marne Valley.

Champagne : Perrier-Jouët Grand Brut NV, 75cl P.J. is always uplifting and refreshing and the NV is in a class of its own for sheer drinkability and style.

Champagne : Perrier-Jouët Belle Epoque 1996, 75cl Totally delicious, elegant, and supremely well balanced.

Champagne : Louis Roederer Brut Vintage 1995, 75cl An outstanding Pinot Noir / Chardonnay blend - intense and expressive.

Champagne : Krug 1989, 75cl The King of Champagnes.

Champagne : Taittinger Brut Reserve NV, 75cl The definitive cuvee from the House of Taittinger. Expertly crafted, elegant and complex.

Champagne : Moët Brut Rosé NV, 75cl Lively and expressive, this crisp rosé is great for entertaining.

Champagne : Pierre Gimonnet & Fils, Cuis 1er Cru NV, 75cl A fantastic, finely crafted, all-Chardonnay Champagne made by very talented winemakers.

Champagne : Pol Gardère NV., 75cl A lovely, fruity, floral fizz.

Champagne : Billecart-Salmon Brut Reserve NV, 75cl The Champagne of choice for Oddbins staff and customers alike - isn't it time you discovered Billy?

Champagne : Bollinger Special Cuvée NV, 75cl A famous Champagne marque for over a century, making some of the richest and most complex non-vintage wines.

Champagne : Bollinger R.D. 1976, 75cl An excellent vintage, a unique style.

Champagne : Bollinger R.D. Extra Brut 1990, 75cl "Recently Disgorged" - it spent more time in the bottle rendering additional body and complexity.

Champagne : Perrier-Jouët Grand Brut 1997, 75cl Wonderful Champagne from the illustrious house of Perrier-Jouet. Clean and elegant.

Champagne : Perrier-Jouët Grand Brut NV, 20cl A pocket-sized version of this superb Champagne - just as stylish and quaffable as the full-sized version.

Champagne : Krug Grande Cuvée NV, 75cl The non-vintage is benchmark Krug - packed with nutty flavour while retaining a remarkable purity of fruit.

Champagne : Mumm Cordon Rouge Magnum 1989, CAS Wonderful nutty richness with exquisite flavours of citrus-edged, apricot fruit, typical of mature fiizz.

Champagne : Demoiselle Brut NV, 75cl Meaning 'dragon fly', this will not leave you breathing fire!

Champagne : H. Blin & Co. 1998, 75cl A well-priced vintage champagne which has matured into a gloriously rich and decadent experience.

Champagne : Canard-Duchêne NV, 75cl If you're looking for outstanding value you'll have to go a long way to beat this delightful wine.

Champagne : Lanson 'Noble Cuvée' 1989, 75cl The wine's nobility is obvious. Elegantly balanced and exceptionally well breed.

Champagne : Henri Harlin NV, 75cl Applauded by wine journalists in the UK, and loved by the fizz-drinkers of Oddbins. Hurrah for Henry!

Champagne : F. Bonnet Brut Heritage NV, 75cl A delicious combination of plump, creamy-textured lemony fruit with hints of plum.

Champagne : F. Bonnet Rosé NV, 75cl Delightful raspberry fruit and a complex harmonious palate.

Champagne : F. Bonnet 1996, 75cl Champagne really shouldn't taste this good at this lowly price. Big up for Bonnet!

Champagne : de Venoge Cordon Bleu Brut, 75cl Way-hey, another fizz of kudos to brighten our shelves!

Champagne : Heidsieck Brut Héritage, 75cl Modestly priced, this is dry and impeccably light with lifted citrus aromas.

Champagne : Pol Roger Brut 1996, 75cl "The perfect expression of potentially great complexity. Drink 2005 - 2035" 97/100, Tom Stevenson.

Champagne : Delbeck Brut Héritage NV, 75cl A deliciously rich, Pinot Noir-dominated Champagne.

Champagne : Taittinger Comtes de Champagne Blanc de Blancs 1995, 75cl Fabulous butter and biscuit characters.

Champagne : Piper Heidsieck NV, 75cl An up and coming Champagne house that is gaining a reputation for the excellence of its non vintage.

Champagne : Pierre Gimonnet & Fils, 1er Cru 'Gastronome' NV, 75cl "You just have to be perfect" is the Gimmonet's motto and these guys are true to their word.

Champagne : Billecart-Salmon Demi-Sec NV, 75cl Kicks-off any celebration with the sweetest of starts!

Champagne : Laurent-Perrier NV, 75cl From a blend of over 55 different wines, you are guaranteed complexity with this NV.

Champagne : Perrier-Jouët Grand Brut NV, 37.5cl Why not celebrate discreetly with this handy pocket-sized bottle of one of our fave fizzes.

Champagne : Laurent-Perrier Brut 1995, 75cl Tiny bubble soar in the flute, with reams of delicate dried fruit and dough flavours in this gorgeous drop.

Champagne : Jacquart Brut Mosaïque NV, 75cl A complex and intense Champagne that also has great freshness and finesse.

Champagne : Brut Tradition Full Case (12) A case of 12 bottles of Chapuy Brut Tradition Champagne at only ú14.50 per bottle. That's a saving of ú1.50 a bottle - well worth the effort in our opinion.

Champagne : Brut Tradition Half Case (6) Why not try this half case of 6 bottles of Brut Tradition Champagne at just ú15 per bottle - you save ú1 on the individual bottle price.

Champagne : Brut Tradition Individual Bottle If you'd like just a bottle or two to sample, or perhaps as a present, then individual bottles of Chapuy Brut Tradition Champagne are the perfect choice.

Champagne : Brut Ros Full Case (12) A case of 12 bottles of Chapuy Brut Ros Champagne at only ú15.50 per bottle. That's a saving of ú1.50 a bottle on the individual bottle price - which leaves more cash for the chocolate puddings...

Champagne : Brut Ros Half Case (6) Why not try this half case of 6 bottles of Chapuy Brut Ros Champagne at just ú16 per bottle - you save ú1 on the individual bottle price.

Champagne : Brut Ros Individual Bottle If you'd like just a bottle or two to sample, or perhaps as a present, then individual bottles of Chapuy Brut Ros Champagne are the perfect choice.

Champagne : Mixed Half Case (6) If you want to taste all the goods then this is the one for you. Two bottles each of the Brut Tradition, Brut Ros: and Grand Cru 1998 at a significant saving to the individual bottle prices.

Champagne : Mixed Full Case (12) If you are holding a small but special event then this may well be the one for you. Four bottles each of the Brut Tradition, Brut Ros and Grand Cru will save you a wapping ú22.00 on the individual bottle prices and give you the dinner party to end all dinner parties!

If you would like to comment on what you have read here or think that your restaurant, pub or cafe would be a suitable candidate for inclusion in this site, then please to drop me an email at chris@jessicas-juice.co.uk.

Alternatively, if you're the owner/manager of a restaurant we've featured and we've got anything wrong or you'd just like to add some more info our review, again, please drop me an email, and we'll be happy to oblige.

Please note : Addition of your restaurant/cafe/pub to Jessicas Juice does not cost a penny, so please contact us, as we welcome any information on your establishment and will endeavour to include as much info as possible which will be of interest to our readers (menus, opening times, special offers, dress code...).

Disclaimer : As with everything food related, taste and preference is a matter of personal opinion. As such all the reviews on this guide simply represent the views of the writer in respect of their actual visits and are based upon their personal likes and dislikes. Please do not take any criticisms as personal to the establishment concerned, nor consider a glowing review to be a guarantee that you will also like the eatery, things obviously change over time and even from day to day, and meal to meal.

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